Water2Wine Cruises Online Reservations
Take in the Tri-Cities from a new point of view. Have a delectable three course dinner served to you at your own private table on board the MV West Star. Cruise Includes a 2 ½ hour cruise on the Columbia River, your own private table, welcome glass of champagne at boarding, delicious three-course plated dinner, and coffee, tea and water service. Full-service bar available for the purchase with specialty cocktails, wine by the bottle and glass, beer and non-alcoholic beverages
Spring Dinner Menu
1st Course - Chef’s Salad & Freshly Baked Roll
Main Course – Choice of Entrée
PNW Slow Braised Beef Short Ribs
Red Wine I Fresh Herbs Sauce I Chef's Seasonal Vegetables I Herb Mashed Potatoes
-or-
Sun-Dried Tomato Pesto Roast Chicken
Roasted Airline Chicken Breast I Pesto Cream I Sun-Dried Tomatoes I Parmesan Cheese I Chef's Seasonal Vegetables I Herbed Mashed Potatoes
-or-
Roasted Red Pepper Stuffed Salmon
Salmon I Roasted Red Peppers I Chef's Secret Boursin Stuffing I Chef's Seasonal Vegetables I Herb Mashed Potatoes
or-
Roasted Butternut Squash with Brussels Sprouts, Korean Purple Rice & Quinoa (Vegetarian Entrée/Vegan Meal)
Butternut Squash I Brussels Sprouts I Korean Purple Rice I Quinoa I Pepitas I Dried Cranberries
3rd Course - Chef's Dessert
V=Vegetarian, Vg=Vegan, GF=Gluten-free
We happily accommodate diners with dietary restrictions with in reason. Please specify your dietary needs in the comment selection at booking. Add-ons are available to enhance your cruise experience. Sightseeing tickets do not include complimentary beverages or plated meals. Service charge will be added to each ticket at booking. *Consuming raw or undercooked meats and fish may increase your risk of foodborne illness. Menus, times, prices, vessel and routes are subject to change. Ticket prices do not include sales tax, booking fee and service charge. Due to national ingredient shortages and delivery delays, we may be out of some items. Menus could change without notice based on item availability.
